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An early ThanksgivingYesterday, Tennessee National’s Club House Grille held an early Thanksgiving lunch for property owners, golf members and residents. A traditional Thanksgiving meal was served complete with turkey and all the wonderful trimmings and desserts. If you missed yesterdays great lunch, you still have one more chance to come out to the club house grille for a special dinner. On Thursday, November 19th Debbie will be making a fabulous Chicken Cordon Bleu and accompanying sides for $20++ per person. We had an excellent turnout at the Thanksgiving lunch and would love to have even more people out for dinner on the 19th. As always all property owners, golf members and residents are welcome at the club house grille! Please RSVP a few days before the dinner to 865-657-2001 ext. 2. We are working on the Club House Grille dinner schedule for 2010 and will post it here and at www.tngolfclub.com when it is finalized. |
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